TASTES AND EXPERIENCES: THE FIRST COMPANY FAMILY COOKING COMPETITION

Máté Gergely 2024. 07. 19. Team building

This year, for the first time, we held our company family cooking competition, which turned out to be a truly memorable event. Three teams competed against each other and all of them impressed us with delicious dishes.
We found an excellent venue for the event, which was not only suitable for the competition, but also provided an opportunity for families to relax and have fun. The competing teams – who were active, skilful and creative – prepared three traditional Hungarian dishes: slambuc, chicken paprikash with dumplings and paprika potatoes.
The judges had their work cut out for them, as all three teams came up with delicious flavours and spectacular dishes. In the end, the “Masters Of Chicken Paprikash” team took the prize and won the winner’s cup.
The adults weren’t the only ones to enjoy themselves on the day; the children had a bouncy castle and craft activities to keep them entertained.
Of course, there was no shortage of desserts at the end of the menu. To make the event even more special, one of our Ivan colleagues was presented with a birthday cake.
We hope that this event has become a tradition.
Thank you to everyone who contributed to the success and the fun!